Menu

spicy lemongrass soup with straw mushroom and shrimp

spicy lemongrass soup with straw mushroom and chicken

coconut milk broth with sliced chicken, shrimp and flavored with galanga and lime juice

bean thread noodles with sliced chicken, shrimp, onion and scallion in clear broth

wonton skin wraped around our house flavored minced pork, whole shrimp, roasted sliced pork and snow peas

mixed vegetables soup

clear soup broth with tofu and chinese cabbage

spicy lemongrass soup with mixed vegetables

bean thread noodles with mixed vegetables in clear broth

crispy spring rolls filled with marinated chicken, bean thread noodles, sliced cabbage and carrots

chicken or beef strips marinated in homemade Thai sauce, grilled on skewers and served with cucumber salad and homemade peanut sauce

fresh shrimp wrapped in crispy dough and fried, served along with sweet & sour sauce

wonton skin stuffed with marinated chicken & shrimp

fried calamari served with sweet & spicy sauce

crisp fried noodles tossed with nuggets of fried tofu, chicken and shrimp in tangy sweet & sour sauce

rispy spring rolls filled with bean thread noodles, sliced cabbage and carrots

deep-fried bean curd served with sweet chilli and homemade peanut sauce

grilled & sliced strip loin steak served over mixed greens in homemade spicy - lime dressing

mixed greens topped with grilled chicken and hard boiled egg, served with homemade peanut dressing

sliced fresh mango, shallots, onion, stripped carrots and marinated shrimp tossed with spiced lime dressing, topped with cashew nuts

sliced fresh mango, shallots, onion, stripped carrots, tossed with spiced lime dressing, topped with cashew nuts

sliced cabbage and stripped carrots tossed in spiced lemon dressing, topped with ground peanuts

mixed greens with house vinaigrette

romaine lettuce tossed in Caesar dressing, topped with parmesan, bacon bits and croutons

Thai Rice noodles stir fried with egg, bean sprouts, sliced cabagge, scallions and topped with crushed peanut

stir fried bean thread noodles, with chicken & shrimp & mixed vegetables

stir fried egg noodles & mixed vegetables in light soy sauce

rice noodles stir fried with broccoli, egg, in thick soy sauce

stir-fried chicken with cashew nuts, onions, scallions and bell peppers

stir-fried chicken with lemon grass, kaffir lime leaves, shallots and basil in spicy herb sauce

boneless duck, stir fried with fresh ginger and mixed vegetables in oyster sauce

baked boneless Long Island Duck, sautéed with fresh basil and bell peppers in house chilli sauce

green curry with coconut milk and bamboo shoots

panang curry with coconut milk, bell peppers, cabbage and sweet basil leaves

stir fried onions, scallions and bell peppers in mild sauce

sautéed garlic and minced hot chilli with sweet basil

stir-fried sliced fresh ginger, onions and scalions in oyster sauce

rice fried in wok with mixed vegetables

with brown rice add $5.00

Thai Rice noodles stir fried with egg, sliced cabagge, scallions and topped with crushed peanut

egg noodles with mixed vegetables in light soy sauce

green curry with coconut milk, broccoli, bamboo shoots, bell pepper, carrot and snow peas

panang curry with coconut milk, broccoli, bamboo shoots, bell pepper, carrot and snow peas

rice fried in wok with mixed vegetables with brown rice add $5.00 add tofu $4.00

pan fried fillet of Red Snapper topped with delectable Thai chilli sauce

grilled lobster tail with seafood combination of shrimp, scallop and squid in red curry sauce

stir fried shrimps, squid, scallops and mussels with sweet basil and bell peppers in chilli garlic sauce

stir fried prawns, scallops and squid with fresh ginger, onions, scallions and bell peppers in oyster & thin soy sauce

stir fried prawns with lemon grass, kaffir lime leaves, shallots and basil in spicy herb sauce

stir fried shrimps with bamboo shoots, sweet basil and bell peppers with garlic and minced hot peppers

sautéed jumbo shrimps with sweet basil, garlic and minced hot chilli

prawns with bamboo shoots in coconut milk with green curry

prawns with snow peas, Thai basil in coconut milk and red chilli

grilled, marinated salmon served with salad, rice and tamarind sauce on the side

pan seared Tuna, served with carrots, snow peas, broccoli in Panang curry sauce